Easy Parmesan Garlic Chicken

Easy Parmesan Garlic Chicken

If you know me at all, you know that I did not get the cooking gene, but my sister did. That is why I leave all the “Top Chef” cooking to her while I only tackle simple and easy. I saw this Garlic Parmesan Chicken recipe from Classy Clutter on Pinterest and it peaked my “hard to peak” cooking interest. The recipe seemed simple enough and it looks pretty yummy. I must say, it was easy and delicious.

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What you will need:

  • 6 boneless skinless chicken breast halves


  • 1 egg, beaten
  • 1/2 cup of milk
  • 1 Tbs of lemon juice
  • 1 1/2 teaspoons garlic powder
  • Let marinate for a few hours.
  • 1/2 cup grated Parmesan cheese
  • 1 package Good Seasons Italian Dressing mix
  • 1/2 teaspoon garlic powder


1. Combine all marinade ingredients and the chicken in a ziplock bag and marinate for 1-2 hours.

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2. Preheat oven to 400 degrees F.

3. Mix all the breading (dry) ingredients together in a bowl.

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4. Remove the chicken from the marinade and dredge each chicken piece through the dry mixture. Place in greased shallow baking dish.

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5. Bake 20 to 25 min. or until chicken is no longer pink in the center (which was more like 30 minutes for me).

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Everyone in my family loved this chicken, although my youngest thought it was a little “spicy,” probably from the Italian dressing mix. I made my favorite Tomato, Cucumber and Garbonzo Bean Salad as a side. It was delish! Enjoy!!

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